Who We Are

Minnie Lou Bradley and family
Bradley 3 Ranch of Memphis, Texas
Memphis, Texas beef producer, Minnie Lou Bradley and her late husband Bill Bradley started the Bradley 3 Ranch in 1955 with 3,000 acres. Today the ranch operates on 11,500 acres of North Texas ranchland, sustaining a herd of registered Angus cattle and an abundance of wildlife.
To learn more about Minnie Lou and her family, click below:
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Ben Brophy and family
Babacomari Ranch of Sonoita, Ariz.
Sonoita, Ariz., beef producers Ben Brophy and his family run the Babacomari Ranch Co., which has been in the Brophy family for four generations. The Brophys are committed to providing the best possible example of land stewardship and to helping other producers and the general public appreciate the benefits of that stewardship.
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Mark and Norma Guge
Guge Family Farm in Estherville, Iowa
Estherville, Iowa, beef producers, Mark and Norma Guge of Guge Family Farm have set the example that cattlemen and farmers can adopt practices compatible with soil conservation and wildlife management. The Guge family has been farming in Iowa for more than a century.
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Lynn and Patti Hovde
Hovde Ranch of Alexander, N. D.
Alexander, N.D., beef producers Lynn and Patti Hovde run more than 170 cows and calves on the Hovde Ranch, which is situated on 6,200 acres nestled in the western North Dakota prairie rangeland. The Hovde family implements innovative practices to improve soil and water quality on their ranch. To learn more about Lynn and Patti, click below:
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Dale Veseth
Veseth Cattle Company of Malta, Mont.
Malta, Mont., beef producers, Dale Veseth and his family of the Veseth Cattle Company have successfully run their ranch since 1942. Today, the ranch has more than 650 Red Angus cattle and 28,800 acres. The family has partnered with community and government organizations to implement innovative practices to improve soil and water quality on their ranch.
To learn more about Dale, click here:  Profile

Kevin and Lydia Yon
Yon Family Farms in Ridge Spring, S.C.
Ridge Spring, S.C., beef producers, Kevin and Lydia Yon of Yon Family Farms, Inc. began their cattle operation 12 years ago with 100 acres and 100 cattle. Today, the Yon family owns 575 acres and manages 1,500 acres of crop, hay and pastureland. In addition, the family owns more than 630 Angus cattle.
To learn more about Kevin and Lydia, click below:
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